Family Run Meat & Poultry Producers
To make a full hog roast wothwhile we reccomend a minimum of 50 guests, any less than this makes it difficult to source a pig.
Our standard package includes:
Please note that we will require access to a 240v power source within 30m to plug our extention cables to provide lighting (we can provide a generator for remote sites but this will be extra).
We will also need a level area of approx 4sqm to set up and serve from, we are happy to come out and have a look at your venue beforehand if you have any concerns.
In addition to our standard package we can offer a wide range of additional products to cater for your guests these include:
We are happy to discuss any additional requirements and will do our best to source anyhitng that we cannnot directly provide.
As a rough guide for a basic package we charge £8.50 per person + VAT for a minimum of 50 people.
For smaller groups or mor eintimate events we can slow roast different cuts of meat .
Pork shoulders can be slow ccoked to excellent pulled pork or we can slow roast a large cut of beef from our highland cows that can be cut and served as you wish either for hot sandwiches or as part of a meal.
For something that still has the wow factor we can roast a whole lamb, generally being smaller than the pigs these are suitable for groups of between 25 and 50 people.
We can also offer a BBQ service using our own produce.